Château Saint-Louis (Boutenac)

Type of mission: Turnkey

Client: Château Saint Louis

Type of works: New

Architect: DIEC

Surface area: 680 m2

Winery capacity: 8 325 hl

Works: 2014

Details of the operation: Creation of a complete production building:

• Winery reception,
• Tanks,
• Bottling and wrapping,
• Offices.

Details of the mission: General design: Architecture, building and wine process. Realization of works as general contractor.