Château de Sours (Saint Quentin de Baron)

Client : Château de Sours

Architect : Laurent Baillon

AIV Roles : BET TCE – Winery Engineering – Project Manager

Area : 8,700 m²

Cost of works excluding tax : €18,500,000

Delivery : 2022

Presentation of the operation : Construction of a complete production building

• Creation of a harvest reception, three vat rooms and two cellars
• Creation of a bottling and dressing room
• Creating a storage